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Cream of carrot soup with sauerkraut and croutons

11056243
Cream of carrot soup with sauerkraut and croutons

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Baked potatoes filled with sauerkraut and blue cheese and served with butter sauce
Potato and sauerkraut salad with capers and cress
Cream of carrot soup with sauerkraut and croutons
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Sauerkraut cake with red smear cheese
Mashed sweet potatoes with sauerkraut and beetroot
Sauerkraut and chickpea stew with pineapples and dried apricots
A slice of sauerkraut cake with red smear cheese

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Sauerkraut-Möhrensuppe
Price: starting at €23

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This image is part of a feature

Feature
The Beauty of Brassicas
© Feature by Bischof, Harry | 15 Images & Text

Make time for the brassica family, in all its rich variety. School dinners and the lingering smell of overcooked cabbage have given these vegetables a bad name. Treat them right though, and you're looking at dishes that are as healthy as they're economical. Try a broccoli and spelt gratin or spicy cauliflower with apricots. Pickled cabbage, or sauerkraut, also gets a new lease of life in a imaginative variety of recipes. A vegetarian feast.

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Image ID:11056243
Caption:Cream of carrot soup with sauerkraut and croutons
License type:Rights-managed
Contributor:StockFood / Bischof, Harry
Image size:3413 px x 5120 px