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Images
Features
Videos
12625266 - Steps for making beef carpaccio
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12625260 - Carpaccio with a meat mallet
12625923 - Making Wiener Schnitzel
12292598 - How to make chicken slices with a herb crust and aniseed carrots
12293074 - How to make veal slices in pomegranate sauce
12104382 - How to prepare swordfish carpaccio
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13490771 - Chicken Paillard with frisee salad
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11044465 - Making Wiener Schnitzel (breaded veal escalopes)
00175523 - Preparing Wiener schnitzel (breaded veal escalope)
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60212715 - Flattening and softening the meat with a kitchen hammer
12293083 - How to make pan fried veal slices
11986148 - How to prepare pork filet rolls on a kebab
00353853 - Flattening turkey meat between plastic foil with rolling pin
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00148916 - Flattening meat (for roulades etc)
00303856 - Flattening meat with a special tool
00100358 - Filling roulades
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00189116 - Making beef roulades
00289427 - Tenderising beef fillet
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00233971 - Making Wiener Schnitzel (breaded veal escalope)
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14085287 - Chicken thigh stuffed with plums and chestnuts
14083280 - Cordon bleu
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